How to Start Growing Monstera: The Ultimate Beginner’s Guide

How to Start Growing Monstera

Monstera, often called the “Swiss Cheese Plant” because of its uniquely split and perforated leaves, has become one of the most loved houseplants worldwide. With its tropical charm and low-maintenance care needs, Monstera is the perfect choice for beginners who want to bring a lush, green vibe into their home.

In this ultimate beginner’s guide, we’ll walk you through everything you need to know about how to start growing Monstera successfully—from choosing the right variety to providing proper care.

Why Choose Monstera?

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Before diving into the growing process, here’s why Monstera is an excellent choice:

Low Maintenance:

Easy to care for, even if you’re new to plants.

Air-Purifying:

Improves indoor air quality naturally.

Stylish Décor Plant:

Its big, glossy leaves make a bold statement in any room.

Long-Lasting:

With proper care, it can thrive for many years.

Choosing the Right Monstera Variety

While there are several types of Monstera, the most common and beginner-friendly varieties are:

Monstera Deliciosa –

The classic “Swiss Cheese Plant.”

Monstera Adansonii –

Smaller leaves with more holes, perfect for hanging baskets.

Monstera Variegata –

A rare, white-and-green patterned variety for collectors.

Also Read:7 Easy Plants You Can Grow Without Worry

Step-by-Step Guide to Growing Monstera

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1. Pick the Right Pot and Soil

Pot: Use a pot with drainage holes to prevent root rot.

Soil: Choose well-draining soil; a mix of peat moss, perlite, and potting soil works best.

2. Find the Best Location

Light: Place your Monstera in bright, indirect sunlight. Direct sunlight may burn the leaves.

Temperature: Ideal range is 18–27°C (65–80°F).

Humidity: Loves a humid environment, so consider misting or using a humidifier.

3. Watering Routine

Water when the top 2–3 inches of soil feels dry.

Reduce watering in winter when the plant grows slower.

Avoid waterlogging as it can cause root rot.

4. Fertilizing

Feed with a balanced liquid fertilizer every 4–6 weeks during the growing season (spring and summer).

Skip fertilizer in winter.

5. Support and Pruning

Use a moss pole or stake to support climbing growth.

Trim yellow or damaged leaves to encourage healthy growth.

Also Read:Friendly Guide to Growing Ginger at Home!

Propagation Made Easy

One of the joys of Monstera is how easily it can be propagated:

Cut a healthy stem with at least one node and aerial root.

Place the cutting in water or directly into soil.

Roots will form in a few weeks, giving you a brand-new plant!

Common Problems and Solutions

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Yellow Leaves →

Overwatering; allow soil to dry out.

Brown Leaf Tips →

Low humidity; increase misting or use a humidifier.

Slow Growth →

Lack of light or nutrients; move to brighter spot and fertilize.

Benefits of Growing Monstera

Boosts indoor air quality.

Adds a touch of tropical luxury to your home.

Helps reduce stress and enhances mood.

Easy to share with friends through propagation.

Also Read:Growing Chilli Plants

FAQs About Growing Monstera

Q1: Can Monstera grow in low light?

Yes, it can survive in low light, but it thrives best in bright, indirect sunlight.

Q2: How big can Monstera grow?

Indoors, it can grow up to 6–8 feet tall with proper care.

Q3: Is Monstera safe for pets?

No, Monstera is toxic to cats and dogs if ingested. Keep it out of their reach.

Final Thoughts

Growing Monstera is a rewarding experience for any beginner. With its bold leaves, low-maintenance care, and adaptability, it’s no wonder Monstera is one of the most popular houseplants worldwide. By following this guide, you’ll be well on your way to enjoying a thriving Monstera that transforms your indoor space into a tropical paradise.

Whether you’re just starting your plant journey or adding to your collection, Monstera is the perfect plant to grow and enjoy.

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